The best way home

The last few days have been hot. Very hot and very humid. So getting around has been a challenge but returning home from the hotel a few days ago things changed. We were offered a ride in the hotel Tuktuk.

Visitors to the coast

Over the last few days we’ve been joined in Positano by Jake and Lauren, our lovely niece and nephew from Texas. They arrived last Friday and left Tuesday, heading north to a wedding in Tuscany and then on to the Dolomites.

They are keen walkers and, for those of you who know Positano, that’s good because the village is all walking – up, down and sideways.

It was lovely to be able to provide some tips for them – places to go and things to see – although they had a pretty full itinerary worked out before they arrived.

They visited Pompei, did the walk of the gods and spent a day on a boat cruising along the coast to Amalfi and back. We organised a dinner at Il Ritrovo in Montepertuso, above Positano, and an afternoon at Da Adolfo, a beach club along the coast only accessible by boat. We also had dinner at the famous Chez Black on the waterfront.

We had a great time and it was lovely to spend time them both.

Pool lunches

Our days spent by the hotel pool are broken by lunch at the Eden Sky Bar. The food is always great but we have very different orders. One is healthy and delicious, the other is fish and chips. Guess who has what.

Super Yacht Watch

It’s been a busy week on the water at Positano. Following Ferragosto last week a few boats have stayed moored offshore. This is the view from the hotel pool looking south towards Praiano.

Positano – first impressions

We arrived in Positano on Saturday and have settled into villa life. The jet lag is pretty much gone and we’re feeling human again. The last couple of days have been spent in and about the hotel pool dealing to our winter whiteness, and even after a couple of days we are both a little browner and a little more able to fit in with the locals.

One thing we were expecting – the crowds – were much reduced on two years ago.

The last time we were here Positano was packed. Mid August is peak season and the combination of the village population trebling as hotels and Air BnBs fill up, and the day trippers arriving by the coach load, meant the village could barely cope.

Good news – this is not so much the case this year. Everyone we have talked to puts this down to a combination of economic uncertainty (particularly holding back American visitors), global unease and shifting travel habits with more visitors earlier and later in the season. In fact one local said with some shock, that some hotel rooms were available at 24 hours notice which, for the last few years has been unheard of.

Day trippers still mean the village is crowded between 10am and 3pm but much less so than in the past.

And the hotels are finding that they are booked longer into the shoulder season. Eden Roc Hotel closes at the end of October which is traditionally when bookings have dropped dramatically but this year they are fully booked right to closing day.

Spoilt rotten in Rome

Gentle readers, as you may know we have a favourite place to stay in Rome. Hotel Barocco is a boutique hotel with 38 rooms located on Piazza Barberini at the bottom of the Via Veneto in the cities historical centre.

Our first stay was in 2011 when we lived in Italy for a year. We picked it from Booking.com’s list of hotels as it is dog friendly (so Daisy and Poppy the Bichon Frise could stay with us whenever we travelled from our rental in Tuscany to Rome) and because it looked ‘quite nice in the pictures’.

Since then it has become our place to stay in Rome. It has never disappointed and has always gone the extra mile for us – ensuring that we had a room with a terrace when the girls stayed in 2011 so no one had to go onto the street for comfort stops at 5am, or by making our delayed stay in 2019 (as the student riots forced an extended transit stay in Hong Kong) easy and worry free despite our booking being non-changable and non-refundable.

Jean and Poppie outside Hotel Barocco on a visit to Rome in 2011. Look closely and you’ll see the lead is a camera bag handle as we’d left the proper leads behind in Tuscany

This trip when we arrived at 9am tired and jet lagged our room was ready for us (which definitely is not the norm in hotels) and we had been upgraded to a room far superior to the one we booked. Thank you to all at Hotel Barocco, what a great start to our holiday.

One of Jeans famous ‘one take’ walk-through videos.

Echoes of San Felice

We had a wonderful time staying at San Felice, it is a magical place. Here are some evening shots in and around the hotel.

Friends in Tuscany

We are lucky enough to have friends in Tuscany and we all got together for dinner at San Felice. It was a wonderful night, great food, great wine and great company.

Three Kiwis and four Italians, what a special experience.

Today we leave Tuscany

Today we leave San Felice and travel to Rome. It’s an early start, but the upside is capturing the view of Tuscany from our front door at 7am.

Welcome to San Felice

On Tuesday we moved from Relais Vignale in Radda to San Felice for a few days. Jean has really been looking forward to getting here and was like a kid on Christmas morning – up early on Tuesday, packed and ready to go before breakfast, just wanting to get here although it is only a 20 minute drive.

For those who don’t know, we visited San Felice last year and Jean fell in love with it – so this year we get to stay a few days.

San Felice is a hotel which is made up of an entire traditional Italian Borgo (village). It retains a village feel but has around 50 rooms and suites in the old buildings as well as two restaurants (one of which has a Michelin star), a pool, indoor and outdoor bars, shops, a wine tasting room and two churches.

Jean fell in love with the room, so she shot one of her famous one take videos.

Our room at San Felice

After a couple of days by the pool and a dinner with friends last night in the casual restaurant, San Felice is living up to expectations. Jean doesn’t want to leave – which could be a problem on Friday when we move back to Rome.

From seafood and bustle to meat and quiet

We have been in Tuscany for a couple of days and the contrast with Positano is dramatic. Gone is the bustle and noise of the busy seaside town, replaced by the quiet of rural Tuscany. The noisiest thing we hear are the church bells ringing out on the hour or the distant sound of tyres on white roads (gravel roads).

The constants are the long lasting summer weather and the incredible sunsets.

We moved into Relais Vignale in Radda in Chianti a few days ago and it felt like catching up with an old friend. We booked the same room as last year so enjoyed our own private garden and a room with enough room to swing many cats – if we so wished.

Marco still runs the bar like a military operation and remembered us from last year. The pool was still there but with new seats and loungers. The big change was the restaurant – Vignale Ristorante – which has a new manager, who has taken it’s slightly tired and stodgy menu and reinvented it with traditional local cuisine with a modern feel.

The restaurant uses its terrace view to great effect and we spent the first evening enjoying some delicious food – lots of meat and not much seafood, excellent local wine and the view of the sun slowly setting beyond the olive trees.

If you’re staying at Relais Vignale in the next wee while (that would be you Tony W) give the restaurant a shot. I’m sure you’ll be in for a great evening.

We have also been able to catch up with our friends Olga and Dani. We’ve had meals out and meals in – including a traditional kiwi barbecue at their place, with an Italian flavour. Marinated chicken, Italian sausages and a huge slice of prosciutto went on the barbecue, accompanied by arancini, courtesy of Dani, focaccia courtesy of our NZ friend Tina and everything else courtesy of Olga.

There was food for a dozen people but the 5 of us made a good dent in it.

Two weeks in the sun

We’ve now been in Positano for a fortnight and have gone from a pasty white colour to a burnished brown (Jean) and a slightly brown tinge (Me). Our stress levels have dropped and our ability to spend time doing next to nothing has increased.

Positano is busy but less busy than last year. The number of people in the village each day seems less and everyone – including the locals – seem happier about that. The general consensus seems to be that 2024 is a return to 2022 visitor levels.

The main reason for this seems to be a reduction in the number of American visitors holidaying this year versus last year.

By coincidence, there is an article on stuff.co.nz today (originally from the Washington Post) looking at tourism on the coast and painting a pretty grim picture of the numbers and the crowding. Some of it rings true but, based on our two weeks, some of it seems to be more about last year than this year.

This last few days we had a visitor from the north staying with us. Our friend Tina has been on holiday in Tuscany and she came down to stay in the casetta for a few days. Days of wine and … more wine.

After two weeks it is time for us to move on to Tuscany – high speed train from Napoli to Firenze, then a rental car to Radda in Chianti and our place for the next few days – Relais Vignale.

As a farewell to Positano, here are a grab-bag of images from the last week.

Sweet treats

Tony works at Eden Roc hotel and, among other things, manages the breakfast service. He is a lovely man with a happiness and joy about him that is infectious. Even the grumpiest breakfast customer is inevitably won over by his charm and eagerness to make “Tony’s breakfast” the most important meal of the day.

Even on days that we don’t have breakfast at the hotel but come later to spend time around and in the pool, he appears with a small box of sweet treats for us (well me actually) – a selection of the cakes and pastries he knows I like – that we can bring back to the casetta and eat later.

And now we are home

After 7 weeks away, we landed in Wellington a few days ago. As you get older the jet lag becomes harder to recover from. I’ve been waking early in the morning with an overwhelming desire for dinner and then falling asleep again mid afternoon. Quite normal some might say.

On the way home we stopped in Dubai for 10 hours. Our lovely travel agent Petra, had organised a room at the Dubai International Hotel so we could shower and grab a few hours sleep. It was brilliant. Because the hotel was air-side we were met at our arrival gate and taken to the hotel with no need to enter Dubai. The hotel operates 24/7 – so we were able to have dinner at 1am before grabbing some much needed sleep.

In the room was an electric massage chair which one of us couldn’t resist trying – even when jet lagged and tired.

Tired Jean in the massage chair

And the award for the best breakfast in Italy goes too …

Over the last few weeks we have experienced a range of breakfasts from a range of hotels. Some have been buffet, some al la carte, but all have been excellent quality and vast in the range of items they include.

But now we need to get serious and pick the best. There can be only one winner.

After much deliberation the winning breakfast goes to Hotel Barocco and their fine al la carte effort. The coffee is superb, the welcome treats of fruit, cakes, cheese and meats are delightful and the eggs with whatever you wish to accompany them are delicious.

Only a whisker behind is the breakfast is Eden Roc Hotel where our friend Tony runs the show. Tony has looked after us so well – with special treats each morning and a Prosecco to start the day. He has also made sure we left every morning with a package of pastries “for later” at Casetta Arienzo.