As we climbed up into the Southern Alps the sun was starting to show and the low grey cloud was clearing.
It’s been a while since the last Toscanakiwi post. Maybe that can be blamed on the end of winter – that period of the year where the worst of the bad weather is over but still the sun won’t shine and the days are more rain and wind than anything else. Good news – spring has finally arrived and from last Sunday daylight saving commenced. Suddenly the days are longer, the temperature warmer and every plant in the garden is growing as fast as it can.
Last weekend we travelled to Nelson on the northern tip of the South Island for a family birthday. If there was any doubt about the arrival of spring, the afternoon spent sitting on the deck looking out over the Waimea Inlet to Tasman Bay and beyond was proof enough. It was a fantastic weekend – thank you to our wonderful hosts and, once again, happy birthday to wee James.
Every time Jean and I feel homesick for Italy we make the pilgrimage to MariLuca Ristoro. It is owned and run by a friend, Guiseppie, and stepping through the door feels like stepping back to Italy. It’s all warmth and friendliness and excellent Italian food, all in the heart of Wellington.
Note: photos are courtesy of MariLuca Ristoro