And now Positano

Until the end of August we are in Positano. We have, once again, rented Casetta Arienzo for our stay. It is owned by the Casola family who also own Eden Roc hotel – so we have a small villa to ourselves while also having all the benefits of the hotel which we can use. This includes the restaurant, pool and, of course, the bar.

All these have been enjoyed in the few days we have been here as the temperature has been in the the low/mid thirties – when hydration and keeping cool is important.

The casetta has been renovated since our last visit which has made the stay even more enjoyable.

Life is slowing down and we are starting to merge into the background.

The view from the hotel pool

Friends

This week we have been out and about in Tuscany with friends. We have known Dani and Olga for many years. We got to know them when Olga helped us find villas to stay in and our friendship has grown since then. It has been 4 years since we last saw them so it was great to reconnect.

We have been spoilt this last week with dinners and days out. Tina, our friend from back hom who has spent the last few weeks holidaying in Positano. She came north for a few days so we could all catch up.

We have visited some great restaurants and eaten so well. But the most special meal was at Dani and Olga’s place – a kiwi barbecue – with friends Matteo and Francesca who own Pornanino Olive Oil farm which produces some of the finest olive oil we have ever tasted.

Olga and Dani, thank you so much for making our visit so memorable.

Footnote: The barbecue we used is a Lotus Grill charcoal barbecue. It’s a very clever design that burns charcoal but is pretty much smokeless. It’s a really clever piece of kit designed in Germany. Fathers Day isn’t far away …